稲種実の発育と温度
Language
Japanese
Type
StillImage
Extent
104×76 cm
Description
資料のタイプ:大型掛図
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Faculty / Graduate SchoolGraduate School of Agricultural and Life Sciences / Faculty of Agriculture
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Original OwnerLaboratory of Crop Science, Department of Agricultural and Environmental Biology, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Data ProviderLaboratory of Crop Science, Department of Agricultural and Environmental Biology, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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Rightshttps://electra.lib.a.u-tokyo.ac.jp/crops/rights
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Metadata Rightshttp://creativecommons.org/licenses/by/4.0/
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IIIF manifesthttps://electra.lib.a.u-tokyo.ac.jp/images/crops/wallcharts/029/manifest.json
Collection
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Crop Science Laboratory Archives
This digital exhibition presents some of the photographs and documents archived at the Laboratory of Crop Science, which was established in 1893 (Meiji 26) as the Second course of Agriculture, Agricultural Science, the College of Agriculture of the Tokyo Imperial University.
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関連資料
稲種子の発育と温度(横径)
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture
稲種子の発育と温度(生体重)
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture
稲種子の発育と温度(背腹径)
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture
稲種実の実質の発達
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture
稲種実の形態の発達
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture
稲種実の水分含量の変化一
Crop Science Laboratory Archives | Graduate School of Agricultural and Life Sciences / Faculty of Agriculture